GASTHAUS: got 'kraut?

Louisville's ONLY German Restaurant

Cucumber Salad/ Spicy Tomato Soup/Zwiebelrostbraten

Our new specials until July 2:

Cucumber Salad (Gurkensalat)……………………….$9

Cucumber Salad

Sliced English Cucumber tossed in a homemade Sour Cream, Onion and Dill dressing garnished with Endive leafs and Cherry Tomatoes.

 

Spicy Tomato Soup……………………….$6.50

Spicy Tomato Soup

Tomato Soup with Ground Beef, Shredded White Cabbage, Corn, Chives, Jalapenos and a hint of Basil

 

Zwiebelrostbraten (Onion Roast Beef)………………………..$21.50

Onion Roast

Medallions of Roast Beef with a Caramelized Onion Cream Sauce served with Spätzle and Red Cabbage.

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June 20, 2016 Posted by | Uncategorized | , , , , | Leave a comment

Sauerkraut Salad/ Cheese Soup/ Zwiebelrostbraten

Our Specials:

Sauerkraut Salad………………………..$8.50

Sauerkraut, Carrots, Celery, Red Onions, Chives and Parsley marinated in a Riesling Vinaigrette topped with Crispy Bacon on a Bed of Salad Greens garnished with Tomatoes

Sauerkraut, Carrots, Celery, Red Onions, Chives and Parsley marinated in a Riesling Vinaigrette topped with Crispy Bacon on a Bed of Salad Greens garnished with Tomatoes

 

 

Cheese Soup………………………..$6.50

Creamy Soup made with a Blend of Melted Cheese, Ground Beef and Finely Chopped Mushrooms and Onions.

Creamy Soup made with a Blend of Melted Cheese, Ground Beef and Finely Chopped Mushrooms and Onions.

 

 

Zwiebelrostbraten………………………..$21.50

Medallions of Roast Beef with a Caramelized Onion Cream Sauce served with Spätzle and Red Cabbage.

Medallions of Roast Beef with a Caramelized Onion Cream Sauce served with Spätzle and Red Cabbage.

January 20, 2015 Posted by | Uncategorized | , , , , | Leave a comment

Endive Salad/ Tomato Basil Soup/ Zwiebelrostbraten

Our new Specials:

Endive Salad………………………..$9

Sliced Endive Leaves, Granny Smith Apples, Caramelized Walnuts and Blue Cheese Crumbles tossed in a Homemade Cream Vinaigrette garnished on Salad Greens

Sliced Endive Leaves, Granny Smith Apples, Caramelized Walnuts and Blue Cheese Crumbles tossed in a Homemade Cream Vinaigrette garnished on Salad Greens

 

Tomato Basil Soup………………………..$6

Home-grown tomatoes in this rich and thick soup, slightly tangy with basil

Home-grown tomatoes in this rich and thick soup, slightly tangy with basil

 

Zwiebelrostbraten………………………..$21.50

Medallion of Roast Beef with a Caramelized Onion Cream Sauce served with Spätzle & Red Cabbage

Medallion of Roast Beef with a Caramelized Onion Cream Sauce served with Spätzle & Red Cabbage

September 17, 2013 Posted by | Uncategorized | , , | Leave a comment

Tiger Shrimp Salad/ Cheese Soup/ Zwiebelrostbraten

Our new Specials:

Tiger Shrimp Salad……………………….$9.50

Great Northern Beans, Celery, Onions, and Carrots tossed in a White Balsamic Vinaigrette with Tiger Shrimp and a Homemade Garlic Aioli

Great Northern Beans, Celery, Onions, and Carrots tossed in a White Balsamic Vinaigrette with Tiger Shrimp and a Homemade Garlic Aioli



 

Cheese Soup……………………….$6

Creamy Soup made with a blend of melted cheese, ground beef and fine chopped mushrooms and onions.

Creamy Soup made with a blend of melted cheese, ground beef and fine chopped mushrooms and onions.



 

Zwiebelrostbraten (Onion-Topped Roast Beef)……………………….$21.50

Medallion of Roast Beef with a Caramelized Onion Cream Sauce served with Spätzle & Red Cabbage

Medallion of Roast Beef with a Caramelized Onion Cream Sauce served with Spätzle & Red Cabbage

February 27, 2013 Posted by | Uncategorized | , , | Leave a comment

Grüner Bohnensalad/ Bavarian Bean Soup/ Zwiebelrostbraten

We have delicious new specials to offer you:

Grüner Bohnensalad (Green Bean Salad)……………………….$9.50

Blanched fresh Green Beans, Onions, sweet Bell Peppers and Tomatoes marinated in a Homemade Balsamic Vinaigrette tossed with sliced Salami served on a Bed of Salad Greens

 

Bavarian Bean Soup……………………….$6

Hearty soup with White Beans, Carrots, Potatoes, Smoked Pork and Debreziner Sausage

Zwiebelrostbraten……………………….$21

Medallion of Roast Beef with Caramelized Onions and Sauce served with Spätzle and Red Cabbage

 

 

February 1, 2012 Posted by | Uncategorized | , , | Leave a comment

   

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