Mango Avocado Salad/ White Bean Soup/ Beer Roast
Our new Specials until July 17
Mango Avocado Salad……………………….$12
White Bean Soup……………….$8
Bavarian Beer Roast……………….$22
Mango Watermelon Salad/ White Bean Soup/ Shepherd Schnitzel
Our new specials until June 15:
Mango Watermelon Salad………………………..$10.50
Champagne Mangos, Watermelons and Mint tossed in a homemade Raspberry Vinaigrette served on a Bed of Greens.
White Bean Soup……………………….$7
Brothy Vegetable Soup with White Beans, Smoked Sausage, and sauteed Spinach.
Shepherd Schnitzel……………………….$22
Breaded Pork Loin topped with fresh sautéed Mushrooms and warm Goat Cheese served with Spätzle & Red Cabbage
Bauernsalad/ White Bean Soup/ Zwiebelfleisch
Our new specials until Sept 23:
Bauernsalad (Farmhouse Salad)……………………….$9.50
Selected marinated Spring Vegetable Mix: Broccoli, Beets, Green Beans and Cucumbers with our own Sweet Sour House Dressing
White Bean Soup……………………….$7
Brothy Vegetable Soup with White Beans, Smoked Sausage, and sauteed Spinach.
Zwiebelfleisch (Onion Beef)………………………..$24
Strips of Beef Roast with a Caramelized Onion Cream Sauce topped with an Emmentaler Cheese Melt served with Spätzle
Summer Salad/ White Bean Soup/ Summer Chicken
Our next specials until July 30:
Summer Salad……………………….$9
Fresh watermelon, yellow tomatoes, red onion and feta cheese, drizzled with a balsamic reduction topped with toasted pine nuts.
White Bean Soup……………………….$6.50
Brothy vegetable soup with white beans, smoked sausage, and sauteed spinach.
Summer Chicken………………………..$19
Tender chicken breast with tomatoes, mushrooms, and fresh basil, a light tomato garlic sauce served with Spätzle.
Spring Salad/ Bavarian Style Cassoulet/ Chicken Gulasch
Our specials continue this week:
Spring Salad……………………….$9.50
Cantaloupe, Avocado, Tomatoes, Goat Cheese and Basil with a Homemade Lemon Dressing served on Mixed Greens
Bavarian Style Cassoulet Soup……………………….$6
Chicken Gulasch……………………….$20
Tender Pieces of Chicken Breast with Celery, Mushrooms, Green Peas and Red Peppers in a light Tomato and Paprika Sauce, served with Spaetzle.
Spring Salad/ Bavarian Style Cassoulet/ Chicken Gulasch
Our Specials:
Spring Salad……………………….$9.50
Cantaloupe, Avocado, Tomatoes, Goat Cheese and Basil with a Homemade Lemon Dressing served on Mixed Greens
Bavarian Style Cassoulet Soup……………………….$6
Hearty Soup with White Beans, Carrots, Celery, Onions, Pork Sausage, and Bits of Smoked Pork
Chicken Gulasch……………………….$20
Tender Pieces of Chicken Breast with Celery, Mushrooms, Green Peas and Red Peppers in a light Tomato and Paprika Sauce, served with Spätzle.
About
A Little Gasthaus History
***The Gasthaus German Restaurant is currently closed to in-house dining until further notice***
On December 18th, 1993, after months of remodeling, the Greipel Family, all born and raised in Germany, except the oldest daughter Simone (born in London, England), finally opened the “Gasthaus” at its present location.
Executive chef/owner Michael Greipel together with his kitchen team, create authentic dishes from Old World recipes. Annemarie Greipel, her daughter Nina and the friendly staff are responsible for taking care of the guests, many of them regulars.
Since opening in 1993, the menu has grown from a few items to a large selection. Everything is made from scratch, using only the finest and freshest ingredients. Michael handpicks all his meats, fruits and vegetables daily. Annemarie and her daughter Nina make all the desserts daily, in house from family recipes.
While most of the entrees are ‘a la carte’, special requests are gladly accommodated after a short consultation with the chefs.
Parties and take-out orders are welcomed.
The Gasthaus can seat approximately 60-70 people. The décor, which includes two ‘Chalets,’ is a mixture of family pictures and personal items from the Greipel’s home in Germany (Bochum) and gifts from guests. A family member painted the two murals on the walls. The female servers, several of them from Germany or Europe, wear traditional Dirndl dresses.
The whole restaurant is available for private parties or special occasions. There has even been a real wedding in one of the ‘Chalets’. For many years ‘Wave 3’ TV (NBC affiliate) has broadcast a live show from the restaurant.
The Gasthaus Team has taken part in cooking demonstrations on TV as well as the ‘Home and Garden Show’.
The Gasthaus consistently receives positive reviews from newspapers and magazines. The ‘Guide to the Best Restaurants in America’ has named the Gasthaus ‘The Best German Restaurant’ in Louisville for 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016.
People visit from all over America and the world, which the guest books confirm. The whole Gasthaus Team, many of them having been there since ‘day one,’ take great pride in everything they do.
The Gasthaus is conveniently located on the corner of I-264 (Watterson Express Way), Brownsboro Road and Rudy Lane. The address is 4812 Brownsboro Center, Louisville, Ky 40207.
We are currently close for in-house dining as we are searching for a buyer with a German Heart to take over the restaurant. We thank you for your understanding!
To see the main website: http://www.gasthausdining.com (Blog is maintained by Nina, © Nina Greipel Photography) Pictures may not be reproduced without a written permission. All Rights Reserved (unless otherwise noted), and are protected under Title 17 of the United States Code.
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GASTHAUS: got 'kraut? 