GASTHAUS: got 'kraut?

Louisville's ONLY German Restaurant

Tiger Shrimp Salad/ Cheese Soup/ Scallops

It’s Friday in Lent, so our Special is Scallops – Join us!

Tiger Shrimp Salad……………………….$9.50

Great Northern Beans, Celery, Onions, and Carrots tossed in a White Balsamic Vinaigrette with Tiger Shrimp and a Homemade Garlic Aioli

Great Northern Beans, Celery, Onions, and Carrots tossed in a White Balsamic Vinaigrette with Tiger Shrimp and a Homemade Garlic Aioli

Cheese Soup……………………….$6

Creamy Soup made with a blend of melted cheese, ground beef and fine chopped mushrooms and onions.
                               Creamy Soup made with a blend of melted cheese, ground beef and finely chopped mushrooms and onions.

Sea Scallops……………………….$21.50

Pan-Seared Sea Scallops on a Garlic Shrimp Sauce served with Fresh Green Asparagus and Red Skinned Potatoes

Pan-Seared Sea Scallops on a Garlic Shrimp Sauce served with Fresh Green Asparagus and Red Skinned Potatoes

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March 8, 2013 Posted by | Uncategorized | , , | Leave a comment

Bread Salad/ Cream of Cauliflower Soup/ Scallops

Friday’s Special:

Bread Salad……………………….$9.50

Pieces of Toasted Garlic Bread (Blue Dog Baguette) Cucumbers, Tomatoes, Red Onions and Capers, tossed in a Champagne Vinaigrettetopped with shaved Gruyère Cheese garnished with Salad Greens

Pieces of Toasted Garlic Bread (Blue Dog Baguette) Cucumbers, Tomatoes, Red Onions and Capers, tossed in a Champagne Vinaigrette
topped with shaved Gruyère Cheese garnished with Salad Greens

 

Cream of Cauliflower Soup with Blue Cheese……………………….$6

Cream of Cauliflower Soup with Blue Cheese Crumbles

Cream of Cauliflower Soup with Blue Cheese Crumbles

 

Sea Scallops……………………….$22.50

Pan-Seared Sea Scallops on a Garlic Shrimp Sauce served with Fresh Green Asparagus and Red Skinned Potatoes

Pan-Seared Sea Scallops on a Garlic Shrimp Sauce served with Fresh Green Asparagus and Red Skinned Potatoes

February 21, 2013 Posted by | Uncategorized | , , , , | Leave a comment

   

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