GASTHAUS: got 'kraut?

Louisville's ONLY German Restaurant

Exciting Days @Gasthaus

Gasthaus in the news

Advertisements

August 30, 2013 Posted by | Event, Louisville, News, Special | , , | Leave a comment

Rucola Salad/ Bratwurst Soup/ Halbes Hähnchen

Our Specials:

Rucola Salad………………………..$9.50

Arugula, fresh Strawberries and Green Asparagus tossed in a White Balsamic Vinaigrette topped with toasted Pine Nuts and Feta Cheese Crumbles.

Arugula, fresh Strawberries and Green Asparagus tossed in a White Balsamic Vinaigrette topped with toasted Pine Nuts and Feta Cheese Crumbles.



 

Bratwurst Soup………………………..$6

A Flavorful Brothy Soup with Bratwurst, Cabbage, Potatoes, and Carrots.

A Flavorful Brothy Soup with Bratwurst, Cabbage, Potatoes, and Carrots.



 

Halbes Hähnchen………………………..$20

Braised Half Chicken with Mushrooms, Tomatoes and Basil, drizzled with a Balsamic Reduction served with Spätzle

August 21, 2013 Posted by | Uncategorized | , , , | Leave a comment

Live Accordion Music Thursday Aug 22

RAYaccordionFlyer

August 20, 2013 Posted by | Uncategorized | | Leave a comment

Back from Summer Break!

Dear Guests,
Our annual summer break has come to an end. Starting Tuesday, August 20 @6pm we look forward to welcoming our guests back to our Gasthaus.
Our specials (with new photos to come) are:
Rucola Salad………………………….$9.50
Bratwurst Soup………………………$6.00
Halbes Hähnchen…………………..$20.00
(half of a chicken with a mushroom tomato sauce and drizzled with a balsamic reduction, served with Spätzle)
As always to make reservations please call 502-899-7177.
See you then!

******Looking for someone to fill the position of dishwasher, starting Aug 27, please call with inquiries******

August 20, 2013 Posted by | Uncategorized | 4 Comments

Closed for Summer Break from Aug 4 – Aug 20

staff

The Gasthaus staff would like to thank you for your patronage.

We are now closed for our annual Summer Break until we reopen on August 20. We hope to see you again soon.

Your Gasthaus Team!

August 4, 2013 Posted by | Uncategorized | | Leave a comment

   

%d bloggers like this: