Gasthaus Review on HelloLouisville.com
Please check out the nice article by HelloLouisville writer John M. Dargo:
Gasthaus German Restaurant: An Old World Recipe for Goodness
Red Beet Salad
We have a new special Salad that is to die for, at least we think so:
Rote Bete Salad (Beet Salad)…………………….$9.50

Sliced fresh Beet Root, Herbed Goat Cheese and toasted Walnuts on a Bed of Salad Greens, with a Sherry Vinaigrette
Friday Lent Special
Every Friday during Lent the Gasthaus is offering a Scallop special. Delicious!
Seared Scallops………$21.50
Zwiebel Kotelett or Onion Pork Chop
We have a new and delicious special this week:
Zwiebel Kotelett………………$21.95
Also, we have ….. Cream of Brussel Sprout Soup…………$6
Gruyere Cheese Salad…………$9
- Shredded Gruyere Cheese tossed in a light mustard vinaigrette, crispy bacon and red onions and set on top of a bed of lettuce.
Peppercorn Beef
Our dinner special this week is:
Peppercorn Beef: Filets of Beef Tenderloin topped with a delicate green peppercorn sauce and served with Spaetzle and Red Cabbage….mmmh!!!…$23.95
We also still have the Gruyere Salad ($9) and the Kettle Soup ($6)