GASTHAUS: got 'kraut?

Louisville's ONLY German Restaurant

Lights, Camera, ACTION!!

WAVE 3 Listens broadcast from the Gasthaus on December 21, 2010.

Cindi Sullivan graced us again with her infectious laughter when she and her fabulous crew did a show at the Gasthaus back in December.  The live segment was not just about the Gasthaus and its food, but also about some German Christmas traditions and a game in which callers were asked to guess the meaning of German words with a Christmas meaning.

While Cindi covered just about every corner of the restaurant, interviewing staff and others, our guests enjoyed a delicious Burgundy Roast with scalloped potatoes.

Later, Santa Claus showed up and gave away presents to everyone, old and young alike. He even had a few moments to spare for the TV camera and posed for pictures before leaving again. We’re sure to see him around again soon, possibly once he’s shed his beard and costume…. 🙂

Either way, enjoy the pictures below. Sorry, they are a bit delayed….

Annemarie explains her home-made desserts to Cindi.

The selection of desserts varies nightly, but what you see here is the average amount of desserts available to chose from nightly.

Olga, left, and Marina pose with Santa...who happens to be a regular guest at the, really!

The Gasthaus staff, minus a few, poses with Santa. From left they are Olga, Viki, Marina, and Cicily.


Annemarie demonstrates the making of Feuerzangenbowle, a potent drink served around the holidays.

Cindi Sullivan interviews Sous-Chef Jason Malone in the Gasthaus kitchen, while Executive Chef J-P Schmitt listens.


January 11, 2011 Posted by | Uncategorized | , , , | Leave a comment


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