GASTHAUS: got 'kraut?

Louisville's ONLY German Restaurant

Our Specials

Chef Salad: Marinated Zucchini topped off with fresh Mozzarella Cheese, drizzled with Balsamic Vinegar and garnished with Cherry Tomatoes

Soup: Cream of Garlic Soup with Shrimp, mmmmh

Special: Pork Tenderloin with a delicious Rosemary Sauce served with Potatoes au Gratin.

May 27, 2009 Posted by | Specials | 1 Comment


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